旨い！もつ焼き 酒処 らしく

Freshness is key for this limited edition "Motsuyaki"

250 yen(税込)

We use fresh pork offal directly sourced from pig farms and slaughterhouses, and each skewer is carefully skewered in our own store.The appeal of this dish is the delicious, odorless flavor that can only be enjoyed with fresh offal from locally slaughtered animals.Only 100 bottles are available per day, so they are sure to sell out.The rich flavor that spreads the more you chew it is a signature dish that is loved by regular customers.

The one and only "Motsuni" with the aroma of white miso

¥ 780(税込)

Our special stew of offal is made using the rare "teppō" cut of pork, rather than the typical small intestine.Combined with Kyoto white miso, it has a rich yet gentle flavor.This dish is a combination that you won't find anywhere else, and allows you to fully enjoy the delicious flavor of offal.It also pairs perfectly with alcohol.

Downtown staple "Hoppy"

550 yen (tax included) ~

When it comes to accompaniments to grilled pork and motsuyaki, Hoppy is the way to go.This is a classic combination in Tokyo's downtown area, and the refreshing taste brings out the delicious flavor of the fat.This is a drink that we would recommend to anyone who is not yet familiar with Ibaraki to try.You'll surely be hooked on how well it pairs with food.

Freshness is key for this limited edition "Motsuyaki"

We use fresh pork offal directly sourced from pig farms and slaughterhouses, and each skewer is carefully skewered in our own store.The appeal of this dish is the delicious, odorless flavor that can only be enjoyed with fresh offal from locally slaughtered animals.Only 100 bottles are available per day, so they are sure to sell out.The rich flavor that spreads the more you chew it is a signature dish that is loved by regular customers.

The one and only "Motsuni" with the aroma of white miso

Our special stew of offal is made using the rare "teppō" cut of pork, rather than the typical small intestine.Combined with Kyoto white miso, it has a rich yet gentle flavor.This dish is a combination that you won't find anywhere else, and allows you to fully enjoy the delicious flavor of offal.It also pairs perfectly with alcohol.

Bang

250 yen (tax included)

salt

Bang

250 yen (tax included)

Sauce

Warm stewed offal

¥ 780(税込)

Low-temperature cooked sashimi of chicken hearts

880 yen(税込)

The exterior has a homey atmosphere and is suitable for a wide range of occasions, from a drink after work to a drinking party with friends.It's close to the nearest station, so even first-time visitors can feel free to visit.The relaxed atmosphere makes you want to come inside without even thinking about it, and the friendly atmosphere is what makes it so appealing.

Counter seats are also welcome for solo diners, allowing you to enjoy watching the motsuyaki grilled right in front of you.The savory aromas and sounds stimulate your appetite, creating a truly immersive experience.Another appealing feature is that you can relax and enjoy conversation with the staff, who are close to you.It's a special seat that you can drop in to casually.

Table seating can accommodate up to 8 people and can be connected.It's perfect for small gatherings or with friends.This is a unique downtown space where you can be close to other customers and conversations naturally flow.You can enjoy drinks and food in a lively and warm atmosphere.

Pork offal made with care for freshness

This restaurant serves fresh pork offal dishes in an atmosphere that exudes a downtown vibe.

Have a wonderful time ♪

It's a comfortable place where you can drop in casually, whether you're drinking alone or chatting with friends.

A shop loved by locals

A bar loved by locals, famous for its limited edition grilled offal and stewed offal in white miso.